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Szechuan Pepper Chicken
Szechuan Pepper Chicken Here comes a dish that we’ll find it regularly on our table. I hope it suits your taste too. Ingredients: 1 chicken breast,deboned and cubed in 1-2 cm pieces and marinated in 1 T soy sauce 1 cm fresh ginger,grated 2 garlic cloves, cut in small cubes 4 dried red chili peppers,smashed to flakes 2 T soy sauce 1 t Szechuan pepper,crushed 1 t honey 2 T oil Heat up a wok with the oil,when hot add the chicken pieces and fry. Remove or keep the chicken in a „corner” of the wok. Fry the Shechuan pepper,chili flakes,garlic,ginger and add back the chicken bits. Add soy…