„Cooking with a commonsense guide” is my Bible when it comes to cooking books. It has all my favorites and all the classics. It’s been awhile since I saw the recipe in the book and for some reason I didn’t try it,somehow I thought it might be weird. Than I saw the recipe again on a Romanian cooking site and I gave it a try! I’m so glad I did,the combination of scallions and freshly squeezed lemon juice is great! I used the rice that comes in plastic bags and is immersed in boiling water. Ingredients Rice Salad 2 bags x 125 gr of rice 2-4 scallions,cleaned and chopped 1…