Maple Pumpkin Pie
Words are useless…it’s so good!
Ingredients for Maple Pumpkin Pie
130 gr cookies
1/3 cup butter,at room temperature
450 gr mashed pumpkin
250 whipping cream
100 gr brown sugar
4 T maple syrup
1/4 t salt
icing powder for dusting
Directions for Maple Pumpkin Pie recipe
To make the crust,crumble the cookies and mix them with the butter. With your fingers mold the mixture around the pie form.
Let it sit in the refrigerator until the filling is ready.
To make the filling,mix all the ingredients,adding the eggs one by one.
Put the filling in the form and introduce it in the preheated oven.
Let it bake for about 45 minutes or until the centre is settled.
Remove and let it cool on a rake.
Dust with icing sugar or serve with whipping cream.